NASHVILLE, Tenn. (May 8, 2020) — Following Mayor John Cooper’s announcement to begin phase one of reopening, A. Marshall Hospitality’s Nashville locations Puckett’s 5th & Church and Deacon’s New South will open their doors to serve customers at half-capacity beginning Monday, May 11. After many uncertainties facing the hospitality and restaurant industry, the ability to reopen to the Nashville community is a positive step toward regaining normalcy and moving the city forward.
Beginning Monday, Puckett’s 5th & Church will be open for breakfast, lunch and dinner Sunday through Thursday from 7 a.m. to 9 p.m. and Friday and Saturday from 7 a.m. until 10 p.m. All Puckett’s locations will continue local delivery with $30 minimum orders and curbside pickup during this time. Puckett’s recently introduced its new customizable “Family Pack” option, a ready-to-eat family meal that serves four to six people for $49 and is also available for pickup or delivery. Orders can be placed online or by phone at (615) 770-2772.
Puckett’s nearby sister concept Deacon’s New South will reopen to guests for lunch and dinner this Monday. Located on the ground floor of the L&C Tower, Deacon’s updated hours of operation will be Sunday through Thursday from 11 a.m. to 9 p.m. and Friday and Saturday from 11 a.m. to 10 p.m. Deacon’s acclaimed dry-aged steaks and Southern-influenced fare with locally sourced ingredients will be available for dine-in service and curbside pickup. Orders can be placed by calling the restaurant directly at (615) 994-1994.
During this first phase of reopening, all A. Marshall Hospitality employees will continue to prioritize heightened health and safety measures and operate in accordance with Nashville’s phase one guidelines. Staff members are required to wear well-fitting masks at all times, change gloves frequently, and perform a daily temperature check and symptom screening. The hospitality group remains vigilant in its sanitation practices and now offers digital menus via QR code or a single-use, paper menu upon request. Guests are encouraged to follow current safety recommendations and wear masks while they are waiting for their meal.
“We are delighted to reopen in Nashville and bring our associates back to work,” states founder and CEO Andy Marshall. “We are grateful for the support our community has shown us as we navigate this new normal, and we anticipate serving our guests soon with a great meal and a safe experience.”
Due to the statewide seating limitation, A. Marshall Hospitality restaurants are not accepting reservations during this time. Current menus and hours of operation for all locations can be found on the company’s Updates Page.
ABOUT A. MARSHALL HOSPITALITY
A. Marshall Hospitality is a Franklin-based company with 9 family-owned restaurants and hospitality businesses in Middle Tennessee. Its family of restaurants include Puckett's Gro. & Restaurant, Americana Taphouse, Deacon's New South and Scout's Pub, in addition to Puckett's Trolley and Puckett's Catering and Events. In 2014, 2015, 2016, 2017 and 2018, A. Marshall Hospitality was recognized on the Inc. 5000 list of America’s fastest growing companies. The company was also the winner of Nashville Business Journal's 2015 and 2018 Best In Business Award. For more information, go to amarshallhospitality.com.
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